Hydrogenated Triglycerides

Hydrogenated triglycerides are long-chain saturated fatty acid esters (C14-C20) with glycerol. They appear as white, waxy, water-insoluble solids and are the result of the hydrogenation of fats and oils. We offer hydrogenated triglycerides both of animal origin (HYDROGENATED TALLOW) and of vegetable origin (HPO – HYDROGENATED PALMOIL) conventional and RSPO Mass balance certified.

Data sheetRSPO